Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Saturated Fat 4g20%
- Cholesterol 10mg4%
- Sodium 50mg3%
- Potassium 100mg3%
- Total Carbohydrate 25g9%
- Dietary Fiber 2g8%
- Sugars 15g
- Protein 4g8%
- Calcium 20 mg
- Iron 1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


Line an 8x8 inch (20x20 cm) baking pan with parchment paper, leaving some overhang for easy removal.
Lift the bars out of the pan using the parchment paper overhang. Cut into squares and enjoy!