Best One-Pot Cheesy Ground Beef Pasta

Looking for a quick, hearty, and satisfying meal? This One-Pot Cheesy Ground Beef Pasta is a perfect choice! It’s packed with flavor, requires minimal cleanup, and is ready in 30 minutes. With tender pasta, juicy ground beef, and a rich, cheesy tomato sauce, this dish is a family favorite that works for busy weeknights. Whether you’re craving comfort food or a filling meal that’s easy to prepare, this recipe ticks all the boxes.

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Best One-Pot Cheesy Ground Beef Pasta

Cooking Method: One-Pot Recipes, Stovetop Cuisine: American, Italian Courses: Main course Recipe Keys: beef C cheese E easy dinner P Pasta Q quick dinner

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Rest Time 5 mins Total Time 35 mins

Estimated Cost: $ 14 Calories: 480kcal

Best Season: Suitable throughout the year

Description

A rich and hearty pasta dish featuring seasoned ground beef, tender pasta, and a creamy tomato-based cheese sauce—all made in one pot for easy cleanup!

Main Ingredients

Scale

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• 1 lb ground beef

• 1 tbsp olive oil

• 1 small onion, finely chopped

• 3 cloves garlic, minced

• 1 tsp salt

• 1 tsp black pepper

• 1 tsp red pepper flakes (optional)

• 1 tsp Italian seasoning

• 1 can diced tomatoes

• 2 cups beef broth

• 1 ½ cups milk

• 8 oz uncooked pasta (penne, rotini, or macaroni)

• 1 cup shredded cheddar cheese

• ¹⁄₂ cup shredded mozzarella cheese

• 2 tbsp fresh parsley, chopped (for garnish)

Instructions

1. Sauté the Aromatics: Heat olive oil in a large pot over medium heat. Add chopped onion and garlic, sauté until soft and fragrant.
   
2. Cook the Beef: Add ground beef, breaking it apart with a spoon. Cook until browned, then drain excess fat.
3. Season It Up: Stir in salt, black pepper, red pepper flakes, and Italian seasoning. Mix well.
4. Add Liquids & Pasta: Pour in diced tomatoes, beef broth, and milk. Stir in uncooked pasta and bring to a simmer.
5. Cook Until Tender: Cover and let it cook, stirring occasionally, until the pasta is tender (about 10-12 minutes).
6. Make It Cheesy: Lower the heat and stir in cheddar and mozzarella cheese. Mix until melted and creamy.
7. Garnish & Serve: Remove from heat, let it rest for 5 minutes, then sprinkle with fresh parsley. Serve hot and enjoy!

Note

This easy, cheesy, and comforting dish is perfect for weeknights! 😊🍝

Keywords: ground beef pasta, cheesy beef pasta, one-pot beef dinner, easy pasta recipe, family-friendly dinner