Delicious, Buttery, and Easy-to-Make Appetizer!
These Flaky Spinach and Cheese Puff Pastry Bites are the perfect combination of crispy, golden layers and a creamy, cheesy spinach filling. Made with store-bought puff pastry sheets, this recipe is quick, easy, and ideal for parties, snacks, or even a light meal. The rich and flaky texture paired with a savory, garlicky spinach filling makes these irresistible.
Best Flaky Spinach and Cheese Puff Pastry Bites
Description
A buttery, golden puff pastry stuffed with a creamy spinach and cheese filling, baked to perfection. These bite-sized treats are crispy on the outside, soft and cheesy on the inside, and can be served as appetizers, snacks, or a side dish.
Ingredients
For the Filling:
For the Pastry:
Instructions
Preheat & Prep:
-
Preheat the oven to 375°F (190°C).
-
Line a baking sheet with parchment paper.
Prepare the Filling:
-
In a bowl, mix spinach, ricotta, mozzarella, parmesan, egg, garlic, salt, and pepper until well combined.
Roll Out the Pastry:
-
Roll out the puff pastry sheet on a lightly floured surface.
-
Cut into 12 equal squares.
Fill & Seal:
-
Place 1 tbsp of filling in the center of each square.
-
Fold into a triangle or pinch the corners to form small parcels.
-
Seal the edges using a fork.
Egg Wash & Bake:
-
Brush the top with beaten egg wash.
-
Sprinkle with sesame seeds or poppy seeds (if using).
-
Bake for 20-25 minutes or until golden brown & crispy.
Rest & Serve:
-
Let cool for 10 minutes before serving.
-
Serve warm with a side of marinara sauce or garlic dip!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 7g35%
- Cholesterol 45mg15%
- Sodium 280mg12%
- Potassium 160mg5%
- Total Carbohydrate 18g6%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 8g16%
- Vitamin C 2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.