Looking for a crispy, golden, and flavorful potato dish? These Crispy Garlic Parmesan Roasted Potatoes are the perfect side dish for any meal! They have a crunchy outside, a soft and fluffy inside, and a rich garlic-butter-parmesan flavor that makes them irresistible. Whether you're serving them for breakfast, lunch, or dinner, these potatoes will be a hit!
Golden, crispy roasted potatoes tossed in garlic butter and parmesan cheese, packed with flavor and perfect as a side dish or snack.
- 2 lbs baby potatoes (or Yukon gold)
- 2 tbsp olive oil
- 2 tbsp melted butter
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp dried oregano
- 1/2 tsp dried thyme
- 1 tbsp fresh parsley, chopped (for garnish)
Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 5g25%
- Cholesterol 15mg5%
- Sodium 620mg26%
- Potassium 900mg26%
- Total Carbohydrate 42g15%
- Dietary Fiber 5g20%
- Sugars 2g
- Protein 7g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
This crispy, cheesy, and garlicky potato dish is a must-try!