Print Options:

Best 5-Minute Honey Butter Cinnamon Rolls

Best 5-Minute Honey Butter Cinnamon Rolls

These 5-Minute Honey Butter Cinnamon Rolls are a quick and easy way to satisfy your sweet cravings. Made with soft, buttery rolls, a warm cinnamon-sugar filling, and topped with a honey butter glaze, this recipe is simple, delicious, and perfect for breakfast, brunch, or dessert!

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 10 mins Rest Time: 2 mins Total Time: 17 mins
Cooking Temp 190  C
Servings 1
Estimated Cost $  7
Calories 280 kcal
Best Season Fall, Winter
Description

Golden, buttery cinnamon rolls coated in a rich honey butter glaze that melts into every fluffy layer. This easy, no-fuss recipe uses store-bought dough, making it perfect for a last-minute sweet treat!

For the Cinnamon Rolls:
  • 1 can Refrigerated Crescent Roll Dough (or pre-made biscuit dough)
  • 2 tbsp Unsalted Butter, melted
  • 3 tbsp Brown Sugar
  • 1 tsp Ground Cinnamon
  • For the Honey Butter Glaze:
  • 2 tbsp Unsalted Butter, melted
  • 2 tbsp Honey
  • 1/4 cup Powdered Sugar
  • 1/2 tsp Vanilla Extract
Instructions
    Preheat & Prepare:
  1. Preheat oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper
  3. Make the Cinnamon Rolls:
  4. Roll out the crescent dough and brush it with melted butter.
  5. Sprinkle brown sugar and cinnamon evenly over the dough.
  6. Roll up the dough tightly, then slice into 1-inch rolls.
  7. Place rolls on the baking sheet 1 inch apart.
  8. Bake:
  9. Bake for 10 minutes or until golden brown.
  10. Let cool for 2 minutes.
  11. Make the Honey Butter Glaze:
  12. In a small bowl, whisk together melted butter, honey, powdered sugar, and vanilla extract.
  13. Drizzle & Serve:
  14. Pour the honey butter glaze over the warm rolls.
  15. Serve immediately and enjoy!

Nutrition Facts

Servings 1


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 6g30%
Cholesterol 25mg9%
Sodium 240mg10%
Potassium 75mg3%
Total Carbohydrate 38g13%
Dietary Fiber 1g4%
Sugars 18g
Protein 3g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.