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2-Ingredient Banana Pancakes 🥞

Easy & Healthy Breakfast Recipe!

Yes, you read that right—just 2 ingredients! These Banana Pancakes are the perfect quick and healthy breakfast option. Made with only bananas and eggs, they’re gluten-free, dairy-free, and packed with natural sweetness. Let’s get flipping!

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 10 mins Rest Time: 2 mins Total Time: 17 mins
Servings 2
Estimated Cost $  3
Calories 150 calories per serving (2 pancakes)
Best Season Suitable throughout the year
Description

These fluffy and delicious pancakes are made with just bananas and eggs. They’re naturally sweet, gluten-free, and perfect for a quick breakfast or snack. Top them with your favorite fruits, nuts, or a drizzle of honey for extra flavor!

Ingredients
    For the Pancakes:
  • 2 ripe bananas
  • 4 large eggs
    • Optional Toppings:
  • Fresh berries (e.g., strawberries, blueberries)
  • Sliced bananas
  • Honey or maple syrup
  • Chopped nuts (e.g., almonds, walnuts)
Instructions
    Prepare the Batter:
  1. In a bowl, mash the bananas until smooth.
  2. Crack the eggs into the bowl and whisk until fully combined with the bananas.
    3. Cook the Pancakes:
  3. Heat a non-stick skillet over medium heat. Lightly grease with cooking spray or a small amount of butter.
  4. Pour 1/4 cup of the batter onto the skillet for each pancake. Cook for 2-3 minutes, or until bubbles form on the surface.
  5. Flip the pancakes and cook for another 1-2 minutes, or until golden brown.
    6. Serve:

  6. Stack the pancakes on a plate and top with your favorite toppings, such as fresh berries, sliced bananas, or a drizzle of honey. Serve warm and enjoy!

Nutrition Facts

Servings 2

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Saturated Fat 1.5g8%
Cholesterol 185mg62%
Sodium 70mg3%
Potassium 300mg9%
Total Carbohydrate 20g7%
Dietary Fiber 2g8%
Sugars 10g
Protein 7g15%
Calcium 30 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://shabskitchen.com/recipe/2-ingredient-banana-pancakes-%f0%9f%a5%9e/