☕ Coffee Milkshake Recipe (Creamy, Refreshing & Easy)

Coffee Milkshake is the perfect refreshing beverage for coffee lovers who crave a creamy, sweet, and icy treat. Made with just a few simple ingredients, this delicious milkshake offers the ideal balance between strong coffee flavor and rich vanilla ice cream. Whether you’re looking for a quick afternoon pick-me-up or a dessert alternative, this coffee milkshake is sure to satisfy.

Prep Time 5 mins

Total Time 5 mins

Difficulty: Beginner

Servings: 2

Estimated Cost: 4

Calories: 310 kcal

Best Season: Summer, Suitable throughout the year

Description

This Coffee Milkshake Recipe is a delightful blend of bold coffee, sweet vanilla ice cream, and creamy milk. Quick to make and irresistibly smooth, it’s the ultimate coffee-flavored treat to cool you down and satisfy your sweet tooth.

Ingredients

2 cups vanilla ice cream
3/4 cup chilled brewed strong coffee (or 2 shots of espresso)
1/2 cup whole milk (or milk of choice)
1 tablespoon sugar (optional, adjust to taste)
Whipped cream for topping (optional)
Chocolate syrup or coffee beans for garnish (optional)

Instructions

1
1. Brew Coffee: Brew a strong cup of coffee or prepare two shots of espresso. Chill it in the refrigerator for at least 30 minutes.
2
2. Blend: In a blender, combine the vanilla ice cream, chilled coffee, milk, and sugar. Blend until smooth and creamy.
3
3. Serve: Pour the milkshake into tall glasses.
4
4. Garnish: Top with whipped cream and drizzle with chocolate syrup or sprinkle with a few coffee beans for extra flair (optional).
5
5. Enjoy: Serve immediately with a straw and a long spoon.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 310kcal

% Daily Value *
Total Fat 13g20%
Saturated Fat 8g40%
Cholesterol 50mg17%
Sodium 100mg5%
Potassium 350mg10%
Total Carbohydrate 42g15%
Sugars 35g
Protein 6g12%

Calcium 200 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

📝 Storage Notes:

Best enjoyed immediately after blending.
Not suitable for long storage as it will melt quickly.
If making ahead, keep the coffee chilled and blend fresh before serving.

🍽️ Serving Tips:

For extra richness, add a scoop of chocolate or coffee ice cream.
Garnish with crushed coffee beans or a sprinkle of cocoa powder.
Serve with biscotti or a chocolate chip cookie for a delightful pairing.

Keywords: coffee milkshake, easy coffee milkshake, iced coffee milkshake, homemade coffee shake, coffee dessert recipe