Perfectly seasoned chicken, roasted veggies, fluffy rice, and all your favorite burrito fixings — these Chicken Burrito Bowls are meal prep gold!
If you’re tired of boring lunches or scrambling to make dinner, these Meal Prep Chicken Burrito Bowls will become your new go-to. Packed with protein, fiber, and color, each bowl is a flavor explosion — think juicy spiced chicken, roasted bell peppers, corn, black beans, and creamy avocado over rice. The best part? They hold up beautifully in the fridge for up to 4 days, making them the perfect grab-and-go healthy meal for the week!
🍲 Best Meal Prep Chicken Burrito Bowls (Healthy & Flavorful!)
Description
Meal-prep friendly chicken burrito bowls with perfectly spiced chicken, veggies, rice, and toppings. Fresh, hearty, and healthy — ready in under 40 minutes!
Ingredients
For the Chicken:
For the Bowls:
Instructions
- 1. Cook the Rice: Cook rice according to package instructions. Set aside.
- 2. Season the Chicken: In a bowl, mix chicken with olive oil, chili powder, paprika, cumin, garlic powder, salt, pepper, and lime juice. Let marinate for 10 minutes if time allows.
- 3. Cook the Chicken: Sauté chicken in a skillet over medium-high heat for 7–10 minutes, or until fully cooked and lightly browned. Set aside.
- 4. Sauté the Veggies: In the same skillet, add a little oil and cook sliced bell peppers for 4–5 minutes until slightly tender.
- 5. Assemble the Bowls: Divide cooked rice into 4 meal prep containers. Top with chicken, sautéed bell peppers, black beans, corn, avocado, shredded cheese (if using), and garnish with cilantro and lime wedges.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 480kcal
- % Daily Value *
- Total Fat 15g24%
- Saturated Fat 3.5g18%
- Sodium 420mg18%
- Potassium 880mg26%
- Total Carbohydrate 48g16%
- Dietary Fiber 8g32%
- Sugars 3g
- Protein 35g70%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
🧊 Storage Notes
Store in airtight meal prep containers for up to 4 days in the fridge. Reheat in microwave for 1–2 minutes. Add fresh avocado or lime after reheating.
