If you’re on the hunt for recipes that are healthy, filling, and super easy to put together—look no further. This Chickpea & Avocado Power Bowl is loaded with plant-based protein, healthy fats, and fiber, making it a perfect lunch, light dinner, or even a post-workout meal. With crunchy veggies, creamy avocado, and a zesty lemon tahini dressing, this bowl is as vibrant in taste as it is in color. It’s gluten-free, dairy-free, and customizable for meal prep.
🥗 Best Healthy Chickpea & Avocado Power Bowl
Description
A wholesome and energizing bowl of roasted chickpeas, fresh avocado, and crisp veggies drizzled in a tangy lemon tahini dressing. Clean eating never tasted this good.
Ingredients
For the Bowl:
For the Lemon Tahini Dressing:
Instructions
- Preheat oven to 400°F (200°C). Pat chickpeas dry and toss with olive oil, paprika, cumin, garlic powder, salt, and pepper.
- Spread chickpeas on a baking tray and roast for 20 minutes, flipping halfway until crispy.
- While chickpeas roast, cook quinoa according to package instructions if not already cooked.
- Prepare the lemon tahini dressing by whisking all ingredients until smooth.
- In serving bowls, layer mixed greens, quinoa, cherry tomatoes, carrots, cucumbers, and avocado.
- Top with roasted chickpeas and drizzle with dressing.
- Let rest for 5 minutes, allowing flavors to blend. Serve fresh!
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 21g33%
- Saturated Fat 3g15%
- Sodium 380mg16%
- Potassium 860mg25%
- Total Carbohydrate 48g16%
- Dietary Fiber 11g44%
- Sugars 5g
- Protein 13g26%
- Calcium 80 mg
- Iron 3.4 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.